Chop Chop

Hey, Mother, you'll like this.  Yesterday I was in the housewares section in TJ Maxx, and I happened upon a knife display.  They had paring knives, they had santoku knives; and what do you know, they had an 8-inch Kitchenaid Chef's knife for the low price of $7.99.  Now, true, this is no J.A. Henckels knife; it doesn't even have rivets, and it has a cheesy silicone handle.  But I figured it had a few good chops in it.
I decided to have fajitas for lunch today, because all the chopping would be a good test-drive for my knew knife.  New.  New knife.  Here's the knife with its victims.
 
Wow, it cuts through green peppers like a subzero wind cuts through a poor, unsuspecting human as she scrapes her car on a Sunday morning.  I know a little bit about that sort of thing.

Hmmmm.  Same story for red peppers.  This is a knice knife.  Nice, I mean.  Nice Knife.

No problem with the onions, either.  Looks pretty good...

Hula Girl thinks so too.